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Star Trek Enterprise Pizza Cutter Sweepstakes

suilyn2006

GROUP: Members

POSTS: 3

Report this May. 26 2011, 4:20 pm

My pizza, your pizza--all pizzas!!!!

schaedem

GROUP: Members

POSTS: 1

Report this May. 26 2011, 4:25 pm

Plasma pizza

angeljo57

GROUP: Members

POSTS: 8

Report this May. 26 2011, 4:25 pm

Star Trek Pizza! A thick crust of Bajoran Makapu Bread, Spread Cardassian Yamok Sauce on crust. Add Vulcan Molluck, Ferengi Slug Steak, Klingon Gagh, USA mozzarella cheese for Bones and top with Betazoid Oskoid. Bake till a delightful aroma takes over the Enterprise, cut into cubes for the Borg and Enjoy! Where No Man (Or Ailene) Has Gone Before!

FleetAdmiral_BamBam

GROUP: Members

POSTS: 46314

Report this May. 26 2011, 4:31 pm

I'd use it while hosting my Star Fleet Academy graduation Pizza bash which would have different pizzas from around the Federation.


 

worf02

GROUP: Members

POSTS: 7

Report this May. 26 2011, 4:33 pm

A meat lover's pizza. Like the kazinti....I want meat for my table!

whoisthismuaddib

GROUP: Members

POSTS: 1

Report this May. 26 2011, 4:34 pm

Quote: StarTrek.com Administrator @ May. 16 2011, 7:06 am

>If I am being honest, peporoni with mushroom!

>Enter to win one of ten Star Trek Enterprise Pizza Cutters from ThinkGeek.com!

>Post your answer below to the following question and you could be a winner.

>          "What kind of pizza would you cut with the Star Trek Enterprise Pizza Cutter?"

>Limit one entry per person/username/per day. See Official Rules at www.StarTrek.com/sweepstakes-rules.

>

fredfermin

GROUP: Members

POSTS: 3

Report this May. 26 2011, 4:56 pm

The cheese

joseph.m.hogan

GROUP: Members

POSTS: 2

Report this May. 26 2011, 5:07 pm

tribble pepperoni soaked in romulan ale

joseph.m.hogan

GROUP: Members

POSTS: 2

Report this May. 26 2011, 5:07 pm

tribble pepperoni soaked in romulan ale

Exok

GROUP: Members

POSTS: 93

Report this May. 26 2011, 5:09 pm

A fresh-from-the-replicator Pendrashian cheese pizza topped with Talaxian tomatoes, Oblissian cabbage, and Andorian tuber roots. Enhanced with Spith basil and Terellian Spices. Served with Spiny Lobe-fish and fresh live gagh, next to a full cup of Romulan ale.


charliehoopla

GROUP: Members

POSTS: 15

Report this May. 26 2011, 5:17 pm

I would use it in sick bay along with salt shakers.


 

ham lover

GROUP: Members

POSTS: 2

Report this May. 26 2011, 5:18 pm

Spinach and feta!

ham lover

GROUP: Members

POSTS: 2

Report this May. 26 2011, 5:19 pm

Spinach and feta!

supguise

GROUP: Members

POSTS: 1

Report this May. 26 2011, 5:19 pm

I would cut a klingon pizza up with it

jdc1

GROUP: Members

POSTS: 68

Report this May. 26 2011, 5:28 pm

It's very shiny    

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